Hamburg, Germany: HAW Hamburg, Faculty of Life Sciences Emphasis is placed on practical application of concepts studied at NAIT and on development of organizational, critical thinking, and professionalism skills.Three countries, three institutions, one degree: WIL provides practical experience in a variety of clinical settings. Phase II consists of 38 weeks of Work Integrated Learning (WIL) at one of three affiliated training sites in Edmonton, Grande Prairie or Red Deer. This includes (two) 15-week semesters, (one) 4-week intersession, followed by one additional 15-week semester. Phase I of the Medical Laboratory Technology program begins every September and consists of 49 weeks of classroom instruction with related practical laboratory sessions on NAIT Main Campus. The MLT program is divided into two phases where students will learn and practice the skills required to be a registered MLT Preparing students for the CSMLS national certification exam.Preparing students for clinical training by providing theoretical knowledge and hands-on experiences.Teaching students the professional responsibility of a registered MLT, including scope of practice, ethics, accountability, and professional development.How to think critically and how to communicate and collaborate inter-professionally.How to analyze, interpret & report quality laboratory results.How to collect and process specimens for analysis.How to work safely in a level II containment laboratory.Teaching students how to provide quality patient care by being introduced to:.Goals of the program include the following: This program includes general laboratory related courses with progression to discipline specific courses in Microbiology, Transfusion Science, Hematology, Clinical Chemistry, and Histotechnology. Medical Laboratory Technology focuses on the analysis of human blood, body fluids and tissues, with students learning a variety of skills to become entry level professionals. Academic Standing and Student Procedures.Applying for College and University Transfer Credits.

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Department of Culinary Arts and Professional Food Studies.School of Applied Sciences and Technology.Mawji Centre for New Venture and Student Entrepreneurship.

Masters in medical technology online